Delights Turkey Sausage, Egg & Cheese Honey Wheat Flatbread

Say good morning to a tasty honey-wheat flatbread sandwich with turkey sausage, eggs and cheese. Enjoy this warm breakfast packed with lean protein and only 260 calories.

PREPARATION

Cooking Instructions

ALWAYS FOLLOW HEATING INSTRUCTIONS.

KEEP FROZEN UNTIL READY TO USE. MAY BE REFRIGERATED TO THAW. DO NOT REFRIGERATE LONGER THAN 3 DAYS.

 

Directions were developed using an 1100-watt microwave oven. Ovens vary; heat times may need to be adjusted. Microwave times are approximate. If additional time is needed, microwave 5 seconds at a time until hot.

FROM FROZEN

  1. PREPARE: Remove wrapper. Wrap in paper towel.
  2. DEFROST: DEFROST (30% Power) 90 seconds. Turn sandwich over.
  3. HEAT: Microwave on HIGH 50-55 seconds or until hot. Let stand 1 minute. Enjoy!

FROM REFRIGERATED

  1. PREPARE: Remove wrapper. Wrap in paper towel.
  2. HEAT: Microwave on HIGH 50-55 seconds or until hot. Let stand 1 minute. Enjoy!

CAUTION: PRODUCT WILL BE HOT

 
  1. Thaw sandwich completely. 
  2. Separate in half between the sausages and egg. 
  3. Wrap in foil. Place on baking sheet and bake at 350°F for 20-25 minutes or until hot.

Microwave

 

Directions were developed using an 1100-watt microwave oven. Ovens vary; heat times may need to be adjusted. Microwave times are approximate. If additional time is needed, microwave 5 seconds at a time until hot.

FROM FROZEN

  1. PREPARE: Remove wrapper. Wrap in paper towel.
  2. DEFROST: DEFROST (30% Power) 90 seconds. Turn sandwich over.
  3. HEAT: Microwave on HIGH 50-55 seconds or until hot. Let stand 1 minute. Enjoy!

FROM REFRIGERATED

  1. PREPARE: Remove wrapper. Wrap in paper towel.
  2. HEAT: Microwave on HIGH 50-55 seconds or until hot. Let stand 1 minute. Enjoy!

CAUTION: PRODUCT WILL BE HOT

 
  1. Thaw sandwich completely. 
  2. Separate in half between the sausages and egg. 
  3. Wrap in foil. Place on baking sheet and bake at 350°F for 20-25 minutes or until hot.

NUTRITIONAL INFO

Nutrition Facts

4 servings per container
Serving Size1 Sandwich (116g)

Amount per serving

Calories

260
% Daily Value*
Total Fat 12g15%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 140mg47%
Sodium 620mg27%
Total Carbohydrate 23g8%
Dietary Fiber 4g14%
Total Sugars 4g
Protein 15g
Vitamin D 6%
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Honey Wheat Flatbread: Water, Fine Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cellulose, Wheat Flakes, Vital Wheat Gluten, Honey, Sugar, Yeast, Polydextrose, Salt, Calcium Propionate (Preservative), Distilled Monoglycerides With Citric Acid (Preservative), Soybean Oil, Dough Conditioner Blend (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Yeast, Hydrolyzed Wheat Gluten, Calcium Iodate, Ascorbic Acid, Enzymes), Natural Flavor, Sorbic Acid (Preservative), Xanthan Gum, Soy Lecithin. Grilled Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid, Soy Lecithin (Release Agent). Fully Cooked Turkey Sausage Patty: Mechanically Separated Turkey, Turkey, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Spices, Dextrose, Sugar, Sodium Phosphates, Potassium Chloride, Yeast Extract, Flavor, Maltodextrin, Citric Acid, Modified Food Starch, Caramel Color. Pasteurized Process American Cheese: [Milk, Water, Cream, Contains 2% Or Less Of Cheese Culture, Citric Acid, Color Added, Enzymes, Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (Preservative), Soy Lecithin, Tetrasodium Pyrophosphate].

CONTAINS

Eggs, Milk, Soy, Wheat