Sausage Biscuit Snack Size Sandwiches

Sausage Biscuit Snack Size Sandwiches

Now you can enjoy breakfast any time of the day with snack-size sausage and biscuit breakfast sandwiches.

 

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PREPARATION

Always follow heating instructions. Keep frozen until ready to use. May be refrigerated overnight to thaw. Do not refrigerate longer than 7 days. Microwave heating instructions directions were developed using an 1100-watt microwave oven. Ovens vary, heat times may need to be adjusted. 

From Frozen:

1. Remove from wrapper. Wrap in paper towel. 

2. Microwave on HIGH: 2 sandwiches: 45-55 seconds or until hot. 1 sandwich: 30-35 seconds or until hot. (For compact or microwave ovens lower than 800 watts, add 5-10 seconds, if needed.) 

3. Let stand in microwave 1 minute before serving. 

From Refrigerated:

1. Thaw sandwiches completely. 

2. Remove from wrapper. Wrap in paper towel. 

3. Microwave on HIGH for: 2 sandwiches: 25-35 seconds or until hot. 1 sandwich: 20-25 seconds or until hot. (For compact or microwave ovens lower than 800 watts, add 5-10 seconds, if needed.) 

4. Let stand in microwave 1 minute before serving.

1. Thaw sandwich completely. 

2. Remove wrapper. Wrap in foil. 

3. Place on baking sheet and bake at 350˚F for 15-20 minutes or until hot. 

Caution: product will be hot. Enjoy!

Microwave

Always follow heating instructions. Keep frozen until ready to use. May be refrigerated overnight to thaw. Do not refrigerate longer than 7 days. Microwave heating instructions directions were developed using an 1100-watt microwave oven. Ovens vary, heat times may need to be adjusted. 

From Frozen:

1. Remove from wrapper. Wrap in paper towel. 

2. Microwave on HIGH: 2 sandwiches: 45-55 seconds or until hot. 1 sandwich: 30-35 seconds or until hot. (For compact or microwave ovens lower than 800 watts, add 5-10 seconds, if needed.) 

3. Let stand in microwave 1 minute before serving. 

From Refrigerated:

1. Thaw sandwiches completely. 

2. Remove from wrapper. Wrap in paper towel. 

3. Microwave on HIGH for: 2 sandwiches: 25-35 seconds or until hot. 1 sandwich: 20-25 seconds or until hot. (For compact or microwave ovens lower than 800 watts, add 5-10 seconds, if needed.) 

4. Let stand in microwave 1 minute before serving.

1. Thaw sandwich completely. 

2. Remove wrapper. Wrap in foil. 

3. Place on baking sheet and bake at 350˚F for 15-20 minutes or until hot. 

Caution: product will be hot. Enjoy!

NUTRITIONAL INFO

Nutrition Facts

10 servings per container
Serving Size1 package (96g)

Amount per serving

Calories

340
% Daily Value*
Total Fat 24g37%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 670mg28%
Total Carbohydrate 22g7%
Dietary Fiber 2g8%
Total Sugars 3g
Protein 8g
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

biscuit: enriched bleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, partially hydrogenated vegetable oil (soybean and cottonseed oils), cultured buttermilk, leavening (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate), dextrose, contains 2% or less of each of the following: salt, calcium propionate and potassium sorbate (preservatives), guar gum, xanthan gum, natural flavor, beta-carotene (color), soy lecithin, soy flour.  cooked sausage patty: pork, water, contains 2% or less of:  sodium lactate, salt, sugar, spices, sodium phosphates, monosodium glutamate, sodium diacetate, caramel color.