Lunch
Sausage Sliders - with Cran-Apple Slaw
Ingredients
Sliders
1 package Jimmy Dean® Premium Pork Hot Sausage Roll
4 slice sharp cheddar cheese, cut in half
8 large dinner rolls, split, or slider buns
2 tablespoons spicy brown mustard (optional)
Cran Apple Slaw
1 cup shredded cabbage or coleslaw blend
½ cup chopped apple
¼ cup dried cranberries
¼ cup chopped toasted pecans
3 tablespoons mayonnaise
3 tablespoons barbecue sauce
Sweet and spicy! These flavorful Jimmy Dean® Hot Pork Sausage sliders topped with sweet cran-apple slaw will satisfy any lunch craving.
Make it with Hot Premium Pork Sausage
Directions
- Cran Apple Slaw: combine ingredients.
- Sliders: cut sausage roll into 8 slices; shape each slice into small ½-inch-thick patty.
- Cook in large skillet over MEDIUM heat 12-14 minutes or until done (160°F), topping with cheese for the last 2 minutes.
- Spread cut sides of rolls with mustard, if desired. Fill with sausage patties and slaw.
