Premium thick sliced bacon brings out even more of our signature savor and flavor. This thick cut bacon will make your mouth water with each and every bite.
PREPARATION
- Arrange up to 12 bacon slices on paper towel microwave safe plate. Cover with paper towel to prevent spattering.
- Microwave on HIGH to desired crispness. 2 slices for 2 minutes 4 slices for 3 to 3 1/2 minutes 12 slices for 8 to 9 minutes
Appliances vary. Heating times approximate.
- Preheat oven to 400°F. Place desired number of bacon slices in shallow baking pan on broiler rack.
- Bake 15 to 17 minutes or to desired crispness. No turning needed.
- Place bacon slices in unheated skillet.
- Cook slowly over LOW heat, turning occasionally and draining excess drippings as needed.
- Arrange up to 12 bacon slices on paper towel microwave safe plate. Cover with paper towel to prevent spattering.
- Microwave on HIGH to desired crispness. 2 slices for 2 minutes 4 slices for 3 to 3 1/2 minutes 12 slices for 8 to 9 minutes
Appliances vary. Heating times approximate.
- Preheat oven to 400°F. Place desired number of bacon slices in shallow baking pan on broiler rack.
- Bake 15 to 17 minutes or to desired crispness. No turning needed.
- Place bacon slices in unheated skillet.
- Cook slowly over LOW heat, turning occasionally and draining excess drippings as needed.
Nutrition Facts
8 servings per container
Serving SizePan Fried Slices (13g)
Amount per serving
80Calories
% Daily Value*
Total Fat 6g8%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 240mg10%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 5g
Vitamin D 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Cured with: Water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.