Seems too easy to be this delicious. Hickory smoked and fully cooked for a tasty start to a great day.
PREPARATION
The following instructions are based on an 1100-watt microwave. Microwave Instructions: *Do Not Microwave in Plastic Pouch
- Place 3 slices of bacon on microwaveable paper towel or plate.
- Microwave on FULL power: 3 Slices: 20 seconds, 6 Slices: 30 seconds. For crispier slices, heat a few seconds longer.
- Remove bacon from parchment; discard parchment paper.
- Preheat skillet on MEDIUM heat.
- Place bacon slices on skillet, cook 3 or 6 slices for 45 seconds or until desired crispness. Refrigerate after opening the inner package. (Do not turn bacon during heating.)
Caution: Product will be hot. Let cool one minute before eating. Enjoy!
The following instructions are based on an 1100-watt microwave. Microwave Instructions: *Do Not Microwave in Plastic Pouch
- Place 3 slices of bacon on microwaveable paper towel or plate.
- Microwave on FULL power: 3 Slices: 20 seconds, 6 Slices: 30 seconds. For crispier slices, heat a few seconds longer.
- Remove bacon from parchment; discard parchment paper.
- Preheat skillet on MEDIUM heat.
- Place bacon slices on skillet, cook 3 or 6 slices for 45 seconds or until desired crispness. Refrigerate after opening the inner package. (Do not turn bacon during heating.)
Caution: Product will be hot. Let cool one minute before eating. Enjoy!
Nutrition Facts
4 servings per container
Serving Size4 Slices (15g)
Amount per serving
80Calories
% Daily Value*
Total Fat 7g9%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 320mg14%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 5g
Vitamin D 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Bacon (Cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.)
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