Enjoy this ham Egg’Wich with bell peppers, mushrooms and onions that’ll make you feel like you woke up on the right side of the bed every morning. With 15g of protein in each sandwich, you get the great heartiness of turkey sausage and cheese with the ease of an on-the-go, no mess breadless breakfast.
PREPARATION
1. PREPARE: DO NOT REMOVE POUCH.
OPEN POUCH AT CORNER ABOUT 1-INCH TO VENT STEAM.
2. HEAT:
MICROWAVE ON HIGH FOR 1 MINUTE 40 SECONDS TO 1 MINUTE 50 SECONDS OR UNTIL HOT. IMMEDIATELY AND CAREFULLY OPEN POUCH, REMOVE SANDWICH. LET STAND FOR 1-2 MINUTES, BEFORE SERVING. ENJOY!
1. THAW SANDWICH COMPLETELY.
2. WRAP IN FOIL SPRAYED WITH COOKING SPRAY.
3. PLACE ON BAKING SHEET AND BAKE AT 350°F FOR 20-25 MINUTES OR UNTIL HOT.
1. PREPARE: DO NOT REMOVE POUCH.
OPEN POUCH AT CORNER ABOUT 1-INCH TO VENT STEAM.
2. HEAT:
MICROWAVE ON HIGH FOR 1 MINUTE 40 SECONDS TO 1 MINUTE 50 SECONDS OR UNTIL HOT. IMMEDIATELY AND CAREFULLY OPEN POUCH, REMOVE SANDWICH. LET STAND FOR 1-2 MINUTES, BEFORE SERVING. ENJOY!
1. THAW SANDWICH COMPLETELY.
2. WRAP IN FOIL SPRAYED WITH COOKING SPRAY.
3. PLACE ON BAKING SHEET AND BAKE AT 350°F FOR 20-25 MINUTES OR UNTIL HOT.