Cheesy sausage grits breakfast recipe – Jimmy Dean

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Cheesy Sausage Grits

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Start your day with delicious country-style flavors. Jimmy Dean® Pork Sausage and cheddar cheese will take your grits to the next level.

Ingredients

Directions

  1. Bring water, oregano and salt to a boil in large saucepan.
  2. Add grits gradually, stirring constantly. Reduce heat to MEDIUM-LOW; cover. Cook 8-10 minutes or until thickened, stirring occasionally. Stir in 1½ cups cheese and sour cream; cook 1-2 minutes or until cheese is melted, stirring constantly.
  3. Serve grits topped with sausage and remaining cheese. Garnish with parsley, if desired.
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