Sausage & Cheese Stuffed Hash Browns

Sausage & Cheese Stuffed Hash Browns

Crispy from the microwave, full of delicious sausage and cheese, our stuffed hash browns let you take all of that breakfast goodness to go.

PREPARATION



  1. Remove plastic wrapper. Insert Hash Brown into crisping sleeve and place on microwave-safe plate open side up.
  2. Microwave on HIGH 2 minutes or until thoroughly cooked. Let stand 2-3 minutes.*

*Note for extra crispy hash brown let stand 5 minutes.

Internal product temperature must reach 165F as measured in several locations using an instant-read thermometer. For easy eating, fold or tear back side of crisping sleeve and enjoy!

CAUTION: PRODUCT AND CRISPING SLEEVE WILL BE HOT.

Microwave



  1. Remove plastic wrapper. Insert Hash Brown into crisping sleeve and place on microwave-safe plate open side up.
  2. Microwave on HIGH 2 minutes or until thoroughly cooked. Let stand 2-3 minutes.*

*Note for extra crispy hash brown let stand 5 minutes.

Internal product temperature must reach 165F as measured in several locations using an instant-read thermometer. For easy eating, fold or tear back side of crisping sleeve and enjoy!

CAUTION: PRODUCT AND CRISPING SLEEVE WILL BE HOT.

NUTRITIONAL INFO

Nutrition Facts

4 servings per container
Serving Size1 Piece (106g)

Amount per serving

Calories

290
% Daily Value*
Total Fat 19g29%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 890mg37%
Total Carbohydrate 21g7%
Dietary Fiber 3g12%
Total Sugars 5g
Protein 9g
Vitamin A 8%
Vitamin C 6%
Calcium 15%
Iron 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
potatoes, cooked pork sausage crumbles (pork, water, contains 2% or less of: salt, sugar, spices, natural flavor (with maltodextrin, succinic acid), sodium phosphates, caramel color), water, bleached wheat flour, shredded low moisture part-skim mozzarella cheese: low moisture part-skim mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), shredded mild cheddar cheese: cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], potato starch
and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), cottonseed oil, pasteurized processed cheese spread (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], whey, skim milk, cream, sodium phosphate, salt, xanthan gum, sorbic acid [preservative]), contains 2% or less: cheddar cheese (milk, cheese culture, salt, enzymes), yellow corn flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, palm oil, whey, salt, wheat flour, dextrose, natural flavors, methylcellulose, cheddar/parmesan/romano cheeses(pasteurized milk, cheese cultures, salt, enzymes), butter flavor (whey, maltodextrin,
salt, butter [cream, salt], annatto extract [color], turmeric extract [color]), yeast extract, maltodextrin, iodized salt, sodium alginate, modified cellulose, potato flavor (potato flavor, autolyzed yeast extract, sunflower oil, maltodextrin, salt, natural flavor, olive oil), sodium phosphates, apo-carotenal (color), mono- and diglycerides, sodium citrate, sodium phosphate, sorbic acid (preservative), spice, dried onion, soybean oil, leavening (sodium acid pyrophosphate, sodium bicarbonate), yeast, natural flavor, eggs, nonfat milk, oleoresin of paprika, soy flour, dried garlic, disodium inosinate and disodium guanylate, autolyzed yeast extract, dehydrated pork stock, hydrolyzed soybean and corn protein, smoke flavor. breading set in vegetable oil.