Original Sausage Crumbles

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Full of flavor and fully cooked, these sausage crumbles add a savory kick to any recipe. With ready-to-serve pork sausage crumbles, you can spice up your meal and make your day even better.

Preparation

Microwave

Due to differences in cooking equipment, heating times may vary. Microwave directions were developed using an 1100-watt microwave oven. Ovens vary; heat times may need to be adjusted.

1. Place ½-cup sausage crumbles into a microwave-safe bowl; cover with plastic wrap. 

2.. Microwave on HIGH for 30-40 seconds or until hot. Stir before serving. 

3. Serve as desired. Once opened, use or freeze within 7 days. 

Caution: Always follow preparation directions. For safety reasons, do not heat in packaging, on a plate or in paper products. Do not cover with a paper towel. Varying from these instructions may cause sparking hazards.

Stove

1. Remove sausage crumbles from package and place in a large skillet. 
2. Heat and stir over MEDIUM heat for 6 to 8 minutes or until hot. 
3. Serve as desired. 

Ingredients

PORK, CONTAINS 2% OR LESS OF:  SEASONING (SALT, SPICES, SUGAR, MONOSODIUM GLUTAMATE), SODIUM LACTATE, WATER, SODIUM PHOSPHOATE, CARAMEL COLOR, SODIUM DIACETATE. COOKED IN BEEF FAT.