Sausage Breakfast Burritos

This game-changing, sausage breakfast burrito is full of tasty egg, cheese and our signature sausage—all wrapped in a soft tortilla.

PREPARATION

1. PREPARE:

Remove wrapper. Wrap in a paper towel.

 

2. HEAT:
Microwave on HIGH:
1 Burrito for 75-85 seconds or until hot.

 

3. EAT:

Let stand 1 minute. Enjoy!

1. Preheat oven to 350˚F.
2. Remove burrito(s) from wrapper and wrap in aluminum foil.
3. Bake from (thawed) for 20-25 minutes or from (frozen) for 35-40 minutes or until hot.

Microwave

1. PREPARE:

Remove wrapper. Wrap in a paper towel.

 

2. HEAT:
Microwave on HIGH:
1 Burrito for 75-85 seconds or until hot.

 

3. EAT:

Let stand 1 minute. Enjoy!

1. Preheat oven to 350˚F.
2. Remove burrito(s) from wrapper and wrap in aluminum foil.
3. Bake from (thawed) for 20-25 minutes or from (frozen) for 35-40 minutes or until hot.

NUTRITIONAL INFO

Nutrition Facts

4 servings per container
Serving Size1 Burrito (119g)

Amount per serving

Calories

330
% Daily Value*
Total Fat 19g29%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 100mg33%
Sodium 880mg37%
Total Carbohydrate 30g10%
Dietary Fiber 1g4%
Total Sugars 2g
Protein 11g
Vitamin A 6%
Vitamin C 0%
Calcium 20%
Iron 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Tortilla: Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blend Of Vegetable Oils (Soybean Oil And Hydrogenated Cottonseed Oil), Contains 2% Or Less Of The Following: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Sugar, Calcium Propionate (Preservative), Dough Conditioner (Wheat Flour, Calcium Sulfate And Sorbic Acid), Mono And Diglycerides, Potassium Sorbate (Preservative), Fumaric Acid, Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Modified Corn Starch, Xanthan Gum, Liquid Pepper Extract, Salt, Citric Acid, Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Fat, Flavors And Artificial Flavors), Fully Cooked Pork Sausage Crumbles: Pork, Water, Contains 2% Or Less Salt, Sugar, Spices, Natural Flavor (With Maltodextrin, Succinic Acid), Sodium Phosphates, Caramel Color, Three Cheese Sauce: Water, Cheese Blend (Cheddar, Parmesan, And Low-Moisture Mozzarella Cheeses [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Whey, Butter (Cream, Salt), Nonfat Milk, Corn Starch, Contains 2% Or Less Of The Following: Methylcellulose, Natural Flavor, Potassium Chloride, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Spice, Vinegar, Xanthan Gum, Pasteurized Process Cheddar Cheese: [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative) Vegetable Color (Annatto And Paprika Extract), Powdered Cellulose (To Prevent Caking), Natamycin (Preservative)], Contains 2% Or Less: Modified Food Starch.

CONTAINS

Eggs, Milk, Wheat