Give your family a hearty, on-the-go breakfast with these breakfast roll-ups—delicious sausage, egg and cheese all rolled up in a soft, flaky biscuit.
PREPARATION
ALWAYS FOLLOW HEATING INSTRUCTIONS. KEEP FROZEN UNTIL READY TO USE.
Instructions developed using an 1100 watt oven. Ovens vary; heat times may need to be adjusted. If additional time is needed, microwave 5 seconds at a time until hot.
1. PREPARE: Place 1-2 roll-ups on a microwave-safe plate.
2. HEAT: Microwave on HIGH:
2 roll-ups for 50-60-seconds or until hot or
1 roll-up for 30-40 seconds or until hot.
3. EAT: Let stand 1 minute. Enjoy!
CAUTION PRODUCT WILL BE HOT
1. HEAT: Preheat oven to 350˚F.
2. PREPARE: Open carton and remove desired amount roll-ups from bag and place on a baking sheet.
3. BAKE: Bake for 18-20 minutes or until hot. Remove from oven and let stand 1 minute. Enjoy!
CAUTION PRODUCT WILL BE HOT
ALWAYS FOLLOW HEATING INSTRUCTIONS. KEEP FROZEN UNTIL READY TO USE.
Instructions developed using an 1100 watt oven. Ovens vary; heat times may need to be adjusted. If additional time is needed, microwave 5 seconds at a time until hot.
1. PREPARE: Place 1-2 roll-ups on a microwave-safe plate.
2. HEAT: Microwave on HIGH:
2 roll-ups for 50-60-seconds or until hot or
1 roll-up for 30-40 seconds or until hot.
3. EAT: Let stand 1 minute. Enjoy!
CAUTION PRODUCT WILL BE HOT
1. HEAT: Preheat oven to 350˚F.
2. PREPARE: Open carton and remove desired amount roll-ups from bag and place on a baking sheet.
3. BAKE: Bake for 18-20 minutes or until hot. Remove from oven and let stand 1 minute. Enjoy!
CAUTION PRODUCT WILL BE HOT
Nutrition Facts
4 servings per container
Serving Size2 Pieces (90g)
Amount per serving
270Calories
% Daily Value*
Total Fat 15g19%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 70mg23%
Sodium 740mg32%
Total Carbohydrate 24g9%
Dietary Fiber 2g7%
Total Sugars 3g
Protein 10g
Vitamin D 0%
Vitamin A 4%
Vitamin C 0%
Calcium 10%
Iron 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
BISCUIT: Wheat Flour Enriched [(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Water, Palm Oil, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Dried Buttermilk, Oat Fiber, Sugar, Sodium Bicarbonate, Natural And Artificial Butter Flavor [Natural Butter Flavor (Maltodextrin, Enzyme Modified Butter, Annatto, Turmeric), Natural And Artificial Flavor, Lactic Acid], Dextrose, Leavening (Sodium Aluminum Phosphate, Calcium Carbonate), Salt, Monocalcium Phosphate, DATEM, Sauteed Butter Type Flavor [Maltodextrin, Natural And Artificial Butter Flavor, Annatto And Turmeric (For Color)], Xanthan Gum, Tricalcium Phosphate. FILLING: Fully Cooked Pork and Chicken Sausage Crumbles: Pork, mechanically separated chicken, water, oat fiber, Contains 2% Or Less Of The Following: salt, sugar, dehydrated pork stock, chili pepper, spices, sodium phosphates, caramel color, natural flavor, maltodextrin, succinic acid. Pre-cooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid. Water. Pasteurized Process Cheddar Cheese: Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative), Vegetable Color (Annatto And Paprika Extract), Powdered Cellulose (To Prevent Caking), Natamycin (Preservative). Shredded Mozzarella Cheese: Part-skim Mozzarella Cheese [(Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)]. Liquid Three Cheese Sauce: Water, Cheddar/Parmesan/Low Moisture Mozzarella Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Unsalted Butter, Nonfat Milk, Corn Starch, Contains 2% Or Less Of The Following: Natural Flavor, Potassium Chloride, Salt, Sodium Phosphate, Spice, Xanthan Gum. Modified Food Starch, Modified Cellulose.
CONTAINS
Eggs, Milk, Wheat