bacon_egg_cheese_biscuit_sandwiches_1152x380

Bacon, Egg & Cheese Biscuit Sandwiches

Yummy bacon, egg and cheese on a biscuit is a satisfying start to any day.

Average Customer Ratings

Preparation

Average Customer Ratings

Bacon, Egg & Cheese Biscuit Sandwiches is rated 3.857142857142857 out of 5 by 28.
  • 2016-08-26T08:18CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_3, tr_25
  • loc_en_US, sid_3C64B98B698E4A04AE4E44E43EBB254C, PRD, sort_relevancy
  • clientName_jimmy-dean
  • bvseo_sdk, net_sdk, 3.1.1.0
  • CLOUD, getAggregateRating, 16ms
  • REVIEWS, PRODUCT

Always follow heating instructions. Keep frozen until ready to use. May be refrigerated overnight to thaw. Do not refrigerate longer than 3 days. Directions were developed using an 1100-watt microwave oven. Ovens vary. Heat times may need to be adjusted.

Microwave Instructions:

From Frozen:

  1. Remove from wrapper. Wrap in paper towel.
  2. Microwave on defrost (30% power) for 1 minute 30 seconds or until thawed.
  3. Turn sandwich over, microwave on HIGH for 50 seconds or until hot. (For compact microwave ovens lower than 850 watts, add 10-20 seconds, if needed.)
  4. Let stand in microwave for 1 minute before serving.

From Refrigerated:

  1. Remove from wrapper. Wrap in paper towel.
  2. Microwave on HIGH for 50 seconds or until hot. (For compact microwave ovens lower than 850 watts, add 5 seconds, if needed.)
  3. Let stand in microwave 1 minute before serving.

Oven Instructions:

  1. Thaw sandwich completely.
  2. Separate in half between the bacon and egg.
  3. Wrap in foil. Place on baking sheet and bake at 350˚F for 20 minutes or until hot.

Caution: Product will be hot. Enjoy!

bacon_egg_cheese_biscuit_sandwiches
Found in your grocer’s frozen section.

Nutritional Info

INGREDIENTS: BISCUIT: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND COTTONSEED OILS), CULTURED BUTTERMILK, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), DEXTROSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), GUAR GUM, XANTHAN GUM, NATURAL FLAVOR, BETA-CAROTENE (COLOR), SOY LECITHIN, SOY FLOUR. GRILLED EGG PATTY: WHOLE EGGS, WATER, SOYBEAN OIL, NONFAT DRY MILK, MODIFIED CORN STARCH, SALT, XANTHAN GUM, NATURAL AND ARTIFICIAL BUTTER FLAVOR (BUTTER [CREAM, MILK], PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, SOYBEAN OIL, LIPOLYZED BUTTER OIL, NATURAL AND ARTIFICIAL FLAVORS), CITRIC ACID. PASTEURIZED PROCESS AMERICAN CHEESE: AMERICAN CHEESE (CULTURED MILK, SALT, ENZYMES, ARTIFICIAL COLOR), WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN. COOKED BACON: CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

bacon_egg_cheese_biscuit_sandwiches_nutrition

Due to potential product reformulations, the most accurate information can be found on the product package.

CONTAINS: EGG, MILK, SOY AND WHEAT

SKU # 50212

Rated 5 out of 5 by from Lower cost and calorie breakfast sandwich I used to get Burger King bacon egg and cheese biscuits, but have switched to Jimmy Dean. Price: $1.25 vs. $2.99. Calories: 310 vs. 370. The Burger King sandwich does have 3 grams more of protein, but the 10 grams in the Jimmy Dean sandwich is enough to get me through the morning. It is much more convenient and there is less paper/plastic waste overall per four sandwiches, and the Jimmy Dean boxes are recyclable. I am guessing that both the fast food version and Jimmy Dean version both involve about the same amount of fuel/energy to make them and get them to the store.
Date published: 2016-07-25
Rated 1 out of 5 by from Far, far worse than a fast-food joint Having enjoyed similar offerings at Carl's Jr., I thought that Jimmy Dean might do better, since we enjoy JD sausage so much from the chubs and it's what we use for our base when we make sausage and gravy. I was totally wrong. The biscuits come out soggy, I'm not quite sure what the cheese food is supposed to be, the sausage is almost tasteless, and the less said about the eggs, the better. It's not surprising that I found these in a close-out/surplus grocery store. They shouldn't even been sold. I can't remember when I've had a less-appetizing meal!
Date published: 2016-07-04
Rated 1 out of 5 by from Biscuit Breakfast By following the directions the biscuit sandwich came out hard as a rock. I had to cut the cooking time down to 1 minute total time and the sandwich was not edible.
Date published: 2016-06-06
Rated 5 out of 5 by from delicious on the go breakfast I love the Beacon egg and cheese biscuits. So quick and convenient. I now have time to eat breakfast
Date published: 2016-06-06
Rated 5 out of 5 by from Yummy easy breakfast I love these biscuit bacon breakfast sandwiches as an easy go to breakfast to start my day. I round it out with a cup of yogurt and some refreshing orange juice. They also work great in a pinch when I'm too tired to make dinner.
Date published: 2016-03-13
Rated 5 out of 5 by from Tastes great We Love breakfast sandwiches w/biscuit!! They taste great and fill you up,really fast!! They are our favorite,and we eat them everyday!!
Date published: 2016-06-09
Rated 4 out of 5 by from Delight breakfast I lived on turkey sausage, egg white and cheese delight for a long time but was concerned about the carbs (and of course the sodium in prepared food) but I enjoyed them when time was tight. Perhaps experiment with a thinner pita type bread for a better balance for this simple product. Then I tried the frittatas. Low carb high protein but the calories are high and they are overly fatty tasting to me. Instead of turkey sausage And bacon. Perhaps you could experiment with spinach tomato salsa and/or artichokes to lower the fat factor while maintain good protein levels with one meat and eggs If you want to really get out there try adding soy chorizo. Big flavor punch. Tastes like the real thing only better. Mainly I think you need to add more spice and flavor within your market rather than as much sodium, fat and/or carbs. I appreciate your efforts
Date published: 2016-07-15
Rated 4 out of 5 by from I love these I love these bacon breakfast sandwich is quite often. My wife and I would grab them on the go to go to work every morning. My only problem with them is the stores around my area have stopped carrying the bacon breakfast sandwiches and only carry the sausage. I wish they would get the bacon ones back I have to talk to the store managers and they say they can't get them anymore
Date published: 2016-07-21
  • 2016-08-26T08:18CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_3, tr_25
  • loc_en_US, sid_3C64B98B698E4A04AE4E44E43EBB254C, PRD, sort_relevancy
  • clientName_jimmy-dean
  • bvseo_sdk, net_sdk, 3.1.1.0
  • CLOUD, getReviews, 32ms
  • REVIEWS, PRODUCT