- Preheat skillet over MEDIUM-LOW heat for 2 minutes. Add patties.
- Cook for 12-14 minutes, turning frequently for even browning, or until center of patty is 160°F and juices run clear.
For food safety and quality purposes, this product must be cooked to a minimum internal temperature of 160°F prior to eating. Due to differences in cooking equipment, cook times may require adjustment.
Due to potential product reformulations, the most accurate information can be found on the product package.