Ham & Cheese Biscuit Snack Size Sandwiches

  • bvseo_sdk, net_sdk, 3.1.1.0
  • CLOUD, getAggregateRating, 47ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;
We all know snack time is the best time. These snack-sized ham-and-cheese biscuit mini breakfast sandwiches could be the most delicious part of the day.

Preparation

Microwave

Always follow heating instructions. The following directions were developed using an 1100-watt microwave oven set on HIGH. Due to differences in microwave ovens, heating times may vary. Prepare from frozen. 

1. Remove from wrapper. Wrap sandwiches in a paper towel. 

2. Microwave on HIGH: 2 sandwiches: 55-60 seconds or until hot. 1 sandwich: 35-40 seconds or until hot. (For compact microwave ovens lower than 800 watts, add 5-10 seconds, if needed.) 

3. Let stand in microwave for 1 minute before serving. 

Caution: Product will be hot. Enjoy!

Nutritional Info

  • Serving Size 1 package (90g)
  • Servings Per Container 4
  • AMOUNT/SERVING
  • Calories 230 Calories From Fat 90
  • Total Fat 10g 15%
  • Saturated Fat 5g 25%
  • Trans Fat 0g
  • Cholesterol 20mg 7%
  • Sodium 790mg 33%
  • Total Carbohydrate 24g 8%
  • Dietary Fiber 2g 8%
  • Sugar 4g
  • Protein 11g %
  • Vitamin A 2% Vitamin C 0%
  • Calcium 15% Iron 8%
  • *Percent daily values are based on a 2,000 calorie diet. Due to potential product reformulations, the most accurate information can be found on the product package.

Ingredients

BISCUIT: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, BUTTERMILK, CONTAINS 2% OR LESS: ISOLATED SOY PRODUCT, SUGAR, BAKING SODA, DEXTROSE, SALT, ACIDIC SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, LACTIC ACID, DATEM, POTASSIUM SORBATE (PRESERVATIVE), MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVORS, COLORED WITH (ANNATTO AND TURMERIC), XANTHAN GUM, SOY LECITHIN, SOY FLOUR. SMOKED HAM, WATER ADDED, SMOKE FLAVORING ADDED: CURED WITH WATER, CONTAINS 2% OR LESS: MODIFIED FOOD STARCH, SALT, SUGAR, SODIUM DIACETATE, SODIUM LACTATE, POTASSIUM LACTATE, SODIUM PHOSPHATE, SMOKE FLAVORING, PARTIALLY HYDROGENATED SOYBEAN OIL, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORINGS. LIGHT PASTERUIZED PROCESS AMERICAN CHEESE: MILK, SKIM MILK\*, WATER, CHEESE CULTURE, WHEY\*, MILK PROTEIN CONCENTRATE\*, SODIUM CITRATE, MODIFIED CORN STARCH\*, SALT, POTASSIUM CITRATE, LACTIC ACID, SORBIC ACID (PRESERVATIVE), APOCAROTENAL (COLOR), SOY LECITHIN, CREAM, ENZYMES, SODIUM PHOSPHATE. \*INGREDIENTS NOT IN REGULAR PASTEURIZED PROCESS AMERICAN CHEESE.