Ham and cheese croissant frozen breakfast sandwiches 4ct - Jimmy Dean

Ham & Cheese Croissant Sandwiches

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Greet the morning with a warm croissant breakfast sandwich. Delicious ham and cheese on a buttery croissant makes for a tasty start to your day.

Preparation

Microwave

Always follow heating instructions. Keep frozen until ready to use. May be refrigerated overnight to thaw. Do not refrigerate longer than 3 days. Directions were developed using an 1100-watt microwave oven. Ovens vary. Heat times may need to be adjusted.


From Frozen:

1. Remove from wrapper. Wrap in paper towel. 

2. Microwave on HIGH for 60 seconds or until hot. (For compact microwave ovens lower than 850 watts, add 5-10 seconds, if needed.) 

3. Let stand in microwave for 1 minute before serving. 

From Refrigerated:

1. Remove from wrapper. Wrap in paper towel. 

2. Microwave on HIGH for 50 seconds or until hot. (For compact microwave ovens lower than 850 watts, add 5 seconds, if needed.) 

3. Let stand in microwave 1 minute before serving.

Oven

1. Thaw sandwich completely. 

2. Separate into halves between ham slices. 

3. Wrap in foil. Place baking sheet and bake at 350˚F for 15 minutes or until hot. 

Caution: Product will be hot. Enjoy!

Nutritional Info

  • Serving Size 1 sandwich (96g)
  • Servings Per Container 4
  • AMOUNT/SERVING
  • Calories 260 Calories From Fat 110
  • Total Fat 12g 18%
  • Saturated Fat 6g 30%
  • Trans Fat 0g
  • Cholesterol 25mg 8%
  • Sodium 610mg 25%
  • Total Carbohydrate 27g 9%
  • Dietary Fiber 2g 8%
  • Sugar 5g
  • Protein 11g %
  • Vitamin A 4% Vitamin C 0%
  • Calcium 10% Iron 10%
  • *Percent daily values are based on a 2,000 calorie diet. Due to potential product reformulations, the most accurate information can be found on the product package.

Ingredients

CROISSANT: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, WATER, SALT, MONO- AND DIGLYCERIDES, ANNATTO EXTRACT [COLOR]), SKIM MILK, HIGH FRUCTOSE CORN SYRUP, YEAST, WATER, CONTAINS 2% OR LESS OF: SALT, EGGS, WHEAT GLUTEN, ENZYMES, SUGAR, NATURAL AND ARTIFICIAL FLAVORS, MONO- AND DIGLYCERIDES, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), SOY FLOUR. SMOKED HAM WATER ADDED, SMOKE FLAVORING ADDED: CURED WITH WATER, CONTAINS 2% OR LESS OF: SALT, SUGAR, SODIUM LACTATE, POTASSIUM LACTATE, DEXTROSE, SODIUM PHOSPHATE, SODIUM DIACETATE, SMOKE FLAVORING, PARTIALLY HYDROGENATED SOYBEAN OIL, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORINGS. PASTEURIZED PROCESS AMERICAN CHEESE: AMERICAN CHEESE (CULTURED MILK, SALT, ENZYMES, ARTIFICIAL COLOR), WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN.