- Place links in skillet; add ¼ cup water. Cook over MEDIUM-HIGH heat until water evaporates (about 6-7 minutes).
- Reduce heat to MEDIUM-LOW. Cook for 6-7 minutes or until center of link is 160°F and juices run clear, turning occasionally for even browning.
For food safety and quality purposes, this product must be cooked to a minimum internal temperature of 160°F prior to eating. Due to differences in cooking equipment, cook times may require adjustment.
Due to potential product reformulations, the most accurate information can be found on the product package.
SKU # 19242